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Pork Stew - Case (Wholesale)

Pork Stew - Case (Wholesale)

Our pork is sourced from Mountain View Farms in Waiʻanae, Oʻahu, where their pigs are raised using the Korean Natural Farming method, a technique that uses microorganisms to support a healthy farming ecosystem. Their pigs are fed a 100% vegetarian diet and are never treated with antibiotics or steroids. 

Ingredients: Pork

Raised, harvested, and processed in Hawaiʻi



Storage Tips

Safe Handling Instructions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
• Keep refrigerated or frozen. Thaw in the refrigerator or microwave. 
• 
After thawing, use within one to two days.
• 
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• 
Cook thoroughly.
• 
Keep hot foods hot. Refrigerate leftovers immediately or discard.

$9.99
Pork Stew - Case (Wholesale)
$9.99

Product Information

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Description

Our pork is sourced from Mountain View Farms in Waiʻanae, Oʻahu, where their pigs are raised using the Korean Natural Farming method, a technique that uses microorganisms to support a healthy farming ecosystem. Their pigs are fed a 100% vegetarian diet and are never treated with antibiotics or steroids. 

Ingredients: Pork

Raised, harvested, and processed in Hawaiʻi



Storage Tips

Safe Handling Instructions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
• Keep refrigerated or frozen. Thaw in the refrigerator or microwave. 
• 
After thawing, use within one to two days.
• 
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• 
Cook thoroughly.
• 
Keep hot foods hot. Refrigerate leftovers immediately or discard.